low carb chocolate cake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 453.6
  • Total Fat: 42.5 g
  • Cholesterol: 246.1 mg
  • Sodium: 234.2 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 12.4 g

View full nutritional breakdown of low carb chocolate cake calories by ingredient


Introduction

chocolate cake in the microwave! chocolate cake in the microwave!
Number of Servings: 1

Ingredients

    1/4 c almond flour, blanched
    1 T cocoa powder
    1/4 t baking powder

    1 egg
    1 T water
    1/2 t vanilla extract
    3-4 stevia packets or 5 splenda packets

Directions

put dry ingredients into a bowl and mix thoroughly. in a separate bowl, mix the wet ingredients. mix the dry into the wet ingredients into a microwave 2 C size dish. cover with saran wrap, cut a vent. microwave on high for one minute. serve.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SOFTTHINGS.