Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 453.6 | Total Fat | 42.5 g |
---|---|
Saturated Fat | 17.1 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 8.0 g |
Cholesterol | 246.1 mg |
Sodium | 234.2 mg |
Potassium | 76.8 mg |
Total Carbohydrate | 9.0 g |
Dietary Fiber | 7.0 g |
Sugars | 1.0 g |
Protein | 12.4 g |
Vitamin A | 20.2 % | Vitamin B-12 | 8.8 % |
---|---|
Vitamin B-6 | 4.1 % |
Vitamin C | 0.0 % |
Vitamin D | 14.0 % |
Vitamin E | 2.2 % |
Calcium | 2.7 % |
Copper | 0.1 % |
Folate | 6.2 % |
Iron | 8.0 % |
Magnesium | 0.2 % |
Manganese | 0.0 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 10.7 % |
Riboflavin | 10.6 % |
Selenium | 0.4 % |
Thiamin | 0.1 % |
Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in low carb chocolate cake
View the full low carb chocolate cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of low carb chocolate cake
204 calories of Butter, salted, (2 tbsp)
160 calories of Almond Flour, (0.25 cup)
72 calories of Egg, fresh, whole, raw, (1 large)
20 calories of cocoa powder, (1 tbsp)
0 calories of Baking Powder, (0.25 tsp)
0 calories of Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet, (6 serving)
0 calories of Water, tap, (1 fl oz)
Calories per serving of low carb chocolate cake
204 calories of Butter, salted, (2 tbsp)
160 calories of Almond Flour, (0.25 cup)
72 calories of Egg, fresh, whole, raw, (1 large)
20 calories of cocoa powder, (1 tbsp)
0 calories of Baking Powder, (0.25 tsp)
0 calories of Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet, (6 serving)
0 calories of Water, tap, (1 fl oz)
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