Nikey's Spicy Chili
Nutritional Info
- Servings Per Recipe: 17
- Amount Per Serving
- Calories: 143.7
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 783.0 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 8.7 g
- Protein: 7.1 g
View full nutritional breakdown of Nikey's Spicy Chili calories by ingredient
Introduction
Spicy Chili Spicy ChiliNumber of Servings: 17
Ingredients
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Ingredients:
Green Peppers (bell peppers), 1.75 cup cubes
Onions, raw, .5 large
Great Value Light Red Kidney Beans, 1.75 cup (drained/rinsed)
Great Value Dark Red Kidney Beans, 1.75 cup (drained/rinsed)
Great Value Chili Beans, 1.75 cup (drained/rinsed)
Hunts Zesty and Spicy Sauce, 3 cup
Chili powder, 3 tbsp
Red Pepper Flakes 3 tbsp
Tomato Paste, .20 cup
Del Monte Zesty Mild Green Chiles Diced Tomatoes, 3.625 cup
Del Monte Sweet Corn Canned, 1.75 cup (drained/rinsed)
Great Value Black Beans, 1.75 cup (drained/rinsed)
Tips
You can add the meat of your choice if you like. My fiance adds white meat chicken occassionally for a change.
Directions
Cook green peppers and onions in skillet (not so they are mushy).
Drain and rinse beans and corn.
Add all items in crockpot, mix and cook on preferred setting.
Serving Size: Approx. 15 - 1 cup servings
Drain and rinse beans and corn.
Add all items in crockpot, mix and cook on preferred setting.
Serving Size: Approx. 15 - 1 cup servings