Balsamic & Parmesan Roasted Cauliflower

4 of 5 (2)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 111.5
  • Total Fat: 8.5 g
  • Cholesterol: 4.0 mg
  • Sodium: 125.6 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.1 g

View full nutritional breakdown of Balsamic & Parmesan Roasted Cauliflower calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    4 cups 1 inch clice cauliflower florets
    2 TBS extra virgin olive oil
    1 tsp. lemon pepper
    1/4 tsp salt
    2 TBS balsamic vinegar
    4 TBS shredded Parmesan chees


Preheat oven to 450
Toss cauliflower, oil & seasoning, Roast on a large baking sheet until starts to soften and brown on bottom. Toss the cauliflower with vinegar & sprinkle with cheese. Return to oven & roast until the cheese is melted, 5-10 minutes more

Number of Servings: 4

Recipe submitted by SparkPeople user BREDDING.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.