Best Pigs in a Blanket Ever....


4.2 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 317.5
  • Total Fat: 19.7 g
  • Cholesterol: 12.0 mg
  • Sodium: 602.3 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 6.1 g

View full nutritional breakdown of Best Pigs in a Blanket Ever.... calories by ingredient


Introduction

These are super easy to make and pretty tasty...but be careful its really hard to have just one These are super easy to make and pretty tasty...but be careful its really hard to have just one
Number of Servings: 10

Ingredients

    1 pkg of Lil' Smokies
    1 pkg of Pilsbury Cresent Rolls ( You may need extra pkg)
    A couple TBS of melted Butter (unsalted)

Directions

-Drain the sausages from their juices, discard juice. Unwrap the cresent rolls. Lay them out flat then roll the sausaged up in the dough. Once they are all rolled up brush lightly with butter. Spread out on an ungreased cookie sheet and bake at 350* until the rolls are golden brown. ~ENJOY~

Number of Servings: 10

Recipe submitted by SparkPeople user TEDDIMANDERSON.

TAGS:  Snacks |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    1 full package of Lil Smokies uses 2 cans of crescent rolls & makes about 40 "pigs". After the rolls are laid out flat each triangle should be cut into thirds and THEN roll the smokies. My family makes these for holidays without the butter and they always get devoured. - 1/11/08


  • no profile photo

    Incredible!
    love it and now they make light smokies and reduced fat crescent rolls! - 9/25/08


  • no profile photo

    Very Good
    My daughter loved this! Super easy to make and filling too! - 4/23/08