Healthy Banana Dark Chocolate Chip Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 74.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Healthy Banana Dark Chocolate Chip Muffins calories by ingredient
Number of Servings: 12
Ingredients
-
1 cup of mashed banana
1 cup whole wheat flour
6 packets of splenda (1/4 cup)
1/4 cup of low or nonfat plain yogurt
1/4 cup of dark chocolate chips
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon vanilla extract
1 egg
Tips
75 calories per muffin
Makes 12 muffins or 24 mini muffins
Complete calorie total in whole recipe: 900 calories
Directions
1. Preheat oven to 350 degrees
2. Grease muffin cups or insert paper muffin liners
3. Mix together flour, baking powder, and baking soda
4. In a seperate bowl, beat together banana, splenda, egg, and vanilla
5. Stir in yogurt to the seperate bowl
6. Combine both bowls and add chocolate chips
7. Scoop batter into prepared muffin cups
8. Bake in preheated oven for 15-20 minutes or until a muffin inserted toothpick comes out clean
9. Let cool or eat warm before serving
10. Enjoy
Serving Size: makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user JULIANNEMELLON.
2. Grease muffin cups or insert paper muffin liners
3. Mix together flour, baking powder, and baking soda
4. In a seperate bowl, beat together banana, splenda, egg, and vanilla
5. Stir in yogurt to the seperate bowl
6. Combine both bowls and add chocolate chips
7. Scoop batter into prepared muffin cups
8. Bake in preheated oven for 15-20 minutes or until a muffin inserted toothpick comes out clean
9. Let cool or eat warm before serving
10. Enjoy
Serving Size: makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user JULIANNEMELLON.