Pam's Sausage Gravy

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 205.6
  • Total Fat: 10.6 g
  • Cholesterol: 46.5 mg
  • Sodium: 78.7 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.9 g

View full nutritional breakdown of Pam's Sausage Gravy calories by ingredient



Number of Servings: 8

Ingredients

    1 lb pork sausage, crumbled and browned thoroughly (do NOT drain grease)
    3T flour
    4-5 c milk
    salt and pepper to taste

Directions

cook crumbled sausage and do not drain the grease. Add the flour and stir until all the meat is coated with the flour and the oil is absorbed. Add the milk and continue to stir on medium heat until gravy is thickened to your liking.

Serving Size: 8-1/2 cup

Number of Servings: 8

Recipe submitted by SparkPeople user ROYPAM.