Honduran Johnny Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 126.9
  • Total Fat: 2.8 g
  • Cholesterol: 1.3 mg
  • Sodium: 9.3 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.1 g

View full nutritional breakdown of Honduran Johnny Cake calories by ingredient



Number of Servings: 12

Ingredients

    Mix yeast, 1/4 cup water until dissolved. Mix dry ingredients; add milk, yeast. Knead. Cover until doubles 2 hours. Punch down, knead form into 12 rolls.

Directions

Knead into rolls, grease cupcake pan. Heat oven to 350 degrees, bake for 25 minutes. Makes 12 rolls.

Number of Servings: 12

Recipe submitted by SparkPeople user CARIBGAL.