Paleo Pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.3
  • Total Fat: 8.3 g
  • Cholesterol: 46.3 mg
  • Sodium: 38.4 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.5 g

View full nutritional breakdown of Paleo Pancakes calories by ingredient



Number of Servings: 4

Ingredients

    2 mashed bananas
    1 egg
    2tbs Trader Joes Almond butter (crunchy w flax seeds)
    2TBS walnuts
    2TBS blueberries

Directions

Mash bananas in a bowl and whisk in eggs. Mix in 2TBS Almond butter. Grease a skillet with coconut oil and when ready add in small disc-like amounts staying away from edges so its easier to flip. Sprinkle with blueberries and almonds before flipping. Flip when pancake looses its tackiness. Cook until no longer tacky.

Serving Size: makes 8 small pancakes

Number of Servings: 4

Recipe submitted by SparkPeople user TWIN82.