Cream Cheese with Green olives ,onions and cheese Dip


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 140.4
  • Total Fat: 12.6 g
  • Cholesterol: 37.0 mg
  • Sodium: 246.4 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.0 g

View full nutritional breakdown of Cream Cheese with Green olives ,onions and cheese Dip calories by ingredient
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Number of Servings: 8

Ingredients

    8 oz cream cheese (Reg)
    15 reg sz w/pimento green olives
    1 sm onion
    3 tbls olive juice
    3 tbls skim milk
    1/4 cup shreaded chedder/jack cheese
    2 cloves fresh garlic

Directions

Bring cream cheese to room temp
Chop green olives and onion fine

Mix all together and chill

Serve with Ruffle chips,or crackers.or vegies

Serving Size: 1 oz

Number of Servings: 8

Recipe submitted by SparkPeople user LUCYHOG.

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