Homemade Spaghetti Sauce w/meat

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 252.3
  • Total Fat: 16.0 g
  • Cholesterol: 56.7 mg
  • Sodium: 595.1 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 16.1 g

View full nutritional breakdown of Homemade Spaghetti Sauce w/meat calories by ingredient



Number of Servings: 6

Ingredients

    1 lb. ground beef
    3 cups canned tomatoes
    1 onions
    1 tsp salt
    1/2 tsp sugar
    2 tsp beef bullion
    2 Tbsp nutritional yeast

    Saute onions and garlic. Add meat and brown. Add remaining ingredients and bring to a boil. Turn heat to low and simmer for 2-3 hours.

Directions



Serving Size: Makes 6-8 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MISSHANA33.