Dill Chickpea Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 290.0
- Total Fat: 5.8 g
- Cholesterol: 0.9 mg
- Sodium: 1,296.8 mg
- Total Carbs: 47.8 g
- Dietary Fiber: 9.4 g
- Protein: 12.7 g
View full nutritional breakdown of Dill Chickpea Salad calories by ingredient
Number of Servings: 2
Ingredients
-
1-1/2 cups chickpeas
1/4 cup sliced olives
2 tablespoons diced red onion
1/4 cup chopped celery
2 minced mini dill pickles
2 teaspoons sweet relish
1 teaspoon dijon mustard
1/2 tablespoon mayonnaise
1/4 cup plain, non-fat greek yogurt
2 tablespoons chopped fresh dill
Directions
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LSBOUND.