Southern Style Collard Greens
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 62.3
- Total Fat: 2.0 g
- Cholesterol: 14.1 mg
- Sodium: 459.9 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.6 g
- Protein: 6.9 g
View full nutritional breakdown of Southern Style Collard Greens calories by ingredient
Introduction
Collards in the Crockpot with lean ham, shallots, balsamic vinegar and garlic. perfect combination! Collards in the Crockpot with lean ham, shallots, balsamic vinegar and garlic. perfect combination!Number of Servings: 10
Ingredients
-
Collard Greens - one bag (washed and bagged collards are the best option)
Lean Ham - about 2 cups chopped
Shallots - 2, chopped
Balsamic Vinegar - approx 1/2 cup
Chicken Stock - approx 2 cups
garlic - one clove
Directions
- saute shallots and garlic in a pan until done well
- add lean ham and heat through
- add collards to mixture just until they are slightly wilted
- put mixture into crockpot and douse with balsamic vinegar and hotsauce (optional)
- put in enough chicken stock to cover greens
- let cook on low for 8 hours
Serving Size: makes 10-15 servings
Number of Servings: 10
Recipe submitted by SparkPeople user METHRIDG.
- add lean ham and heat through
- add collards to mixture just until they are slightly wilted
- put mixture into crockpot and douse with balsamic vinegar and hotsauce (optional)
- put in enough chicken stock to cover greens
- let cook on low for 8 hours
Serving Size: makes 10-15 servings
Number of Servings: 10
Recipe submitted by SparkPeople user METHRIDG.