Tuna on the go!

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 179.1
  • Total Fat: 9.8 g
  • Cholesterol: 147.6 mg
  • Sodium: 430.4 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.3 g

View full nutritional breakdown of Tuna on the go! calories by ingredient


Introduction

I work/go to school 80 hours a week, so I make tuna in a big batch and then divide it into 4 servings. I work/go to school 80 hours a week, so I make tuna in a big batch and then divide it into 4 servings.
Number of Servings: 4

Ingredients

    Mayo Light 1/3c
    Family pack 12oz of tuna in water
    2 Hard Boiled eggs
    hot sauce to taste


    I normally add apples when I want a little crunk :)

Directions



Serving Size: makes 4 servings,but it can be divided in 6.

Number of Servings: 4

Recipe submitted by SparkPeople user JORDANLEIGH5491.

TAGS:  Fish | Lunch | Fish Lunch |