lasagna
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 15.9
- Total Fat: 0.6 g
- Cholesterol: 1.9 mg
- Sodium: 35.0 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.2 g
- Protein: 1.0 g
View full nutritional breakdown of lasagna calories by ingredient
Introduction
2 ibs ground beef1 box lasagna noodles cooked
1 cuo ricotta cheese
1 small diced onion
1 jar spaghetti sauce
1 1ib bag mozzarella cheese 2 ibs ground beef
1 box lasagna noodles cooked
1 cuo ricotta cheese
1 small diced onion
1 jar spaghetti sauce
1 1ib bag mozzarella cheese
Number of Servings: 8
Ingredients
-
ground beef
onions
spaghetti sauce
ricotta cheese
lasagna noodles
mozzarella cheese
Directions
Brown beef and onions, then add sauce, let simmer,then add ricotta cheese, let simmer for about 20 minutes,
layer noodles, meat sauce, mozzarella cheese,
bake on 350 degree for 45 minutes to 1 hour
Serving Size: 8 3 inch pieces
Number of Servings: 8
Recipe submitted by SparkPeople user DIGSWIFE.
layer noodles, meat sauce, mozzarella cheese,
bake on 350 degree for 45 minutes to 1 hour
Serving Size: 8 3 inch pieces
Number of Servings: 8
Recipe submitted by SparkPeople user DIGSWIFE.