Chipotle Adobo dip (reduced fat version)


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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 33.3
  • Total Fat: 2.6 g
  • Cholesterol: 6.2 mg
  • Sodium: 190.1 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.9 g

View full nutritional breakdown of Chipotle Adobo dip (reduced fat version) calories by ingredient
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Introduction




Number of Servings: 24

Ingredients

    *Meijer Light Sour Cream (2 tbsp), 10 serving
    Mayonnaise, Hellman's Light, 12 tbsp
    Lime Juice, .0625 cup
    1/3 cup water
    Salt, 1 tsp
    Pepper, black, 1 tsp
    *chipolte pepper in adobo sauce, 1.5 serving
    *Tabasco Sauce, Jalapeno, .5 tsp
    *Garlic powder, Penzey granulated, 0.5 tsp
    Scallions, raw, 2 large, cut smail

Directions



Serving Size: makes 24 - t tablespoon servings

Number of Servings: 24

Recipe submitted by SparkPeople user TSHAILE.

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Member Ratings For This Recipe


  • Very Good
    The spiciness counters the lower fat dairy that I find to be a little sweet tasting. - 4/7/12

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