Bean and Ham Soup

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 176.2
  • Total Fat: 3.3 g
  • Cholesterol: 12.8 mg
  • Sodium: 981.1 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 6.8 g
  • Protein: 13.8 g

View full nutritional breakdown of Bean and Ham Soup calories by ingredient
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Number of Servings: 32

Ingredients

    16 0z dry Great Northern Beans
    32 ounces water and Ham broth
    4 cups of cured Ham

Directions

add beans, broth and ham in crock pot and simmer for 8-10 hours or until beans are soft.

Serving Size: makes 32 one cup servings

Number of Servings: 32

Recipe submitted by SparkPeople user DFAJSY1950.

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