Crockpot Steel Cut Oats

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 251.9
  • Total Fat: 3.0 g
  • Cholesterol: 3.9 mg
  • Sodium: 32.1 mg
  • Total Carbs: 61.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 6.5 g

View full nutritional breakdown of Crockpot Steel Cut Oats calories by ingredient

Number of Servings: 5


    1 cup dry steel cut oats
    3.5 cups water
    1 cup milk
    1/2 cup brown sugar
    Dash of Salt
    Cinnamon and Nutmeg to taste


Spray slow-cooker with non-stick spray.
Chop apples into small pieces, after peeling if desired.
Place all ingredients into slow cooker and cook on low overnight, approximately 8 hours.

Serving Size: Makes 5 medium sized portions

Number of Servings: 5

Recipe submitted by SparkPeople user TIGEREYESS.