Green bean tatertot cassarole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 277.2
  • Total Fat: 16.7 g
  • Cholesterol: 45.0 mg
  • Sodium: 664.1 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.0 g

View full nutritional breakdown of Green bean tatertot cassarole calories by ingredient


Introduction

layered meat beans soups and taters on top layered meat beans soups and taters on top
Number of Servings: 8

Ingredients

    1 lb lean ground beef
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 can french cut (string) beans
    1/2 package frozen tater tots

Tips

You can try different soups such as cheddare cheese.
I find these work the best . A good quick meal for the family


Directions

Fry the beef. You may add spices if you wish. Drain the beef and place in the bottom of cassarole dish. Drain the beans and spread over the beef. mix the soups together do not add water. Spread over the top of the beans then cover the top with Tater tots until you do not see and soup through the taters. bake at 375 degrees for 20 to 30 minutes. Till the tater tots are golden brown.

Serving Size: makes 1 and 1/2 quart cassarole

Number of Servings: 8

Recipe submitted by SparkPeople user OLDME2012.