Rice A Roni & Eggs

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 269.8
  • Total Fat: 18.9 g
  • Cholesterol: 256.6 mg
  • Sodium: 901.6 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 18.3 g

View full nutritional breakdown of Rice A Roni & Eggs calories by ingredient



Number of Servings: 12

Ingredients

    1- 10.3oz box rice a roni (Chicken flavor)
    14- Slices American cheese (Cubed for easy melting)
    14- Large eggs whipped
    1.5C- Cubed Ham

Directions

Prepare rice a roni as box instructs. when rice has a little no water left add eggs and ham. stir to scramble until eggs are just about fully cooked. Now add cubed cheese and stir to mix cheese and finish cooking eggs. Don't fully melt and mix cheese with eggs, this will give you some melted cheese and some cheese cubes when eating. Enjoy

Serving Size: 12 Servings

Number of Servings: 12

Recipe submitted by SparkPeople user SAMURAI76.