spaghetti

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 109.8
  • Total Fat: 5.6 g
  • Cholesterol: 16.5 mg
  • Sodium: 276.7 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.4 g

View full nutritional breakdown of spaghetti calories by ingredient


Introduction

spaghetti spaghetti
Number of Servings: 19

Ingredients

    spaghetti

Directions

spaghetti

Number of Servings: 19

Recipe submitted by SparkPeople user JLKNEER.