Zucchini Wraps
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 106.8
- Total Fat: 6.1 g
- Cholesterol: 0.0 mg
- Sodium: 105.2 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 6.5 g
- Protein: 5.0 g
View full nutritional breakdown of Zucchini Wraps calories by ingredient
Introduction
Excellent replacement for bread wraps Excellent replacement for bread wrapsNumber of Servings: 8
Ingredients
-
Zucchini, 3 cup, sliced(remove)
Water, tap, 1 cup (8 fl oz)(remove)
**Flax Seed, 12 tbsp(remove)
Salt, .33 tsp(remove)
Red Star, Nutritional Yeast, Vegetarian Support Formula, 2 Tbspn(remove)
Directions
put everything into blender (vita mix) and puree until smooth batter like. Pour onto dehydrator pans and put into dehydrator at 110 for 4-6 hours. Making sure they are still plyable, if you leave them in too long they will get crispy and won't roll.
Serving Size: Makes 8 servings
Serving Size: Makes 8 servings