Broccoli Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 195.4
  • Total Fat: 12.8 g
  • Cholesterol: 6.4 mg
  • Sodium: 132.2 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.4 g

View full nutritional breakdown of Broccoli Salad calories by ingredient



Number of Servings: 4

Ingredients

    Broccoli
    raisins
    almonds
    bacon

Tips

Soak raisins in hot water and drain before adding.


Directions

Mix mayo, vinegar and sugar until combined. Toss with remaining ingredients.

Serving Size: 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MISTYMARIE727.