Crustless Turkey Bacon and Veggie Quiche

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 158.9
  • Total Fat: 6.5 g
  • Cholesterol: 91.3 mg
  • Sodium: 283.6 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 10.3 g

View full nutritional breakdown of Crustless Turkey Bacon and Veggie Quiche calories by ingredient


Introduction

After reading many recipes on crustless quiches I came up with my own family friendly version. Feel free to add more veggies to bulk it up more! After reading many recipes on crustless quiches I came up with my own family friendly version. Feel free to add more veggies to bulk it up more!
Number of Servings: 6

Ingredients

    5 Slices Turkey Bacon
    1/2 Onion
    1/2 Red Pepper
    1 Cup Baby Spinach
    1/2 Cup Flour
    1 1/3 Cups of Skim Milk
    2 Eggs
    1/2 Cup of Egg Beaters
    1/2 Tsp Baking Soda
    Salt to taste
    2 Wedges Laughing Cow Lite Swiss Cheese, Spreadable
    1 Tbsp Extra Virgin Olive Oil

Directions

-Preheat to 400 Degrees
-Saute onion and red peppers together in EVOO
-Add spinach just at the end to soften
-Set aside
-Cook bacon
-Whisk eggs, egg beaters, flour, baking soda and salt
-Add in veggies and bacon
-Pour into pan (we use an 8x8 sized pan but you could use a pie pan or put into a muffin tin to make easier to freeze)
-Top with pieces of the cheese
-Cook for 25min or until set and golden edges
-Serve alone or with other breakfast favorites!


Serving Size: Makes 6 Hearty Slices

Number of Servings: 6

Recipe submitted by SparkPeople user MOMMACABRERA.