pappys quick chile relleno
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 89.6
- Total Fat: 5.6 g
- Cholesterol: 48.9 mg
- Sodium: 522.5 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.0 g
- Protein: 7.4 g
View full nutritional breakdown of pappys quick chile relleno calories by ingredient
Introduction
baked simple chile relleno. Its great for any time of day. baked simple chile relleno. Its great for any time of day.Number of Servings: 15
Ingredients
-
Queso Fresco, 10 oz
Cheddar or Colby Cheese, Low Fat, 1 cup,
Canned Green Chiles (Whole), 30 oz
Egg, fresh, 3 large
Directions
pr heat oven to 400
mix queso and shreded cheese and split the chiles open
put about a table spoon of cheese mix in each chile
place in baking dish. dont worry if they split or dont close. split eggs yolk and white in seperate bowls whip whites til foamy fold in yolks and pour over chilesbake for 20 to 25 min
Serving Size: 15 to 20 peppers
mix queso and shreded cheese and split the chiles open
put about a table spoon of cheese mix in each chile
place in baking dish. dont worry if they split or dont close. split eggs yolk and white in seperate bowls whip whites til foamy fold in yolks and pour over chilesbake for 20 to 25 min
Serving Size: 15 to 20 peppers