Burnch Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 264.3
- Total Fat: 17.5 g
- Cholesterol: 181.1 mg
- Sodium: 678.8 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.4 g
- Protein: 16.5 g
View full nutritional breakdown of Burnch Casserole calories by ingredient
Introduction
I like this recipe for weekends. Prepared the night before and bake in the morning. I like this recipe for weekends. Prepared the night before and bake in the morning.Number of Servings: 12
Ingredients
-
1lb Turkey Sausage, cooked and drained
6 slices white bread diced
8 eggs
2 cups milk
2 cup chedder cheese
1 tsp salt and pepper
Directions
Cook turkey and drain. Mix eggs, sald, pepper and milk . Grease 9 x 13 pan. Layer bread, sausage, cheese and egg mixture. Refrigerate overnight. Bake at 350 degrees for 45 to 50 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user SLIM2U.
Number of Servings: 12
Recipe submitted by SparkPeople user SLIM2U.