HCG Radish Hash Browns

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 38.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 46.9 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.4 g

View full nutritional breakdown of HCG Radish Hash Browns calories by ingredient
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Number of Servings: 1


    1 cup chopped or shredded radishes
    1 garlic clove, minced
    1/4 cup onion, chopped
    A little veggie broth, or water (or coconut oil, optional)*
    salt, pepper, herbs, spices to taste

    * could also use chicken or beef broth


Put a little broth or water (and/or coconut oil) in a skillet, and heat on the stove. Add remaining ingredients to pan, and cook and stir until radishes are soft and browned. Use more broth or water as needed for cooking.

Serving Size:Makes 1 serving

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