STEAMED CLAMS IN BEER


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 202.9
  • Total Fat: 5.0 g
  • Cholesterol: 67.8 mg
  • Sodium: 105.3 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 23.0 g

View full nutritional breakdown of STEAMED CLAMS IN BEER calories by ingredient



Number of Servings: 4

Ingredients

    Butter, unsalted, 1 tbsp
    Onions, raw, .5 medium (2-1/2" dia)
    Garlic, 4 cloves
    Thyme, fresh, 2 tsp
    Bay Leaf, 1 tsp, crumbled
    4 lbs small clams (12 small per serving),
    Parsley, .5 cup
    Light Beer, 16 fl oz

Directions

Serving Size: 4 as main dish, 6 as an appetizer

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    It was great. I added cilantro and a bit of adobo - 1/12/16