Mom's Hot Dish
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 370.3
- Total Fat: 2.0 g
- Cholesterol: 70.0 mg
- Sodium: 1,312.1 mg
- Total Carbs: 52.3 g
- Dietary Fiber: 14.2 g
- Protein: 39.0 g
View full nutritional breakdown of Mom's Hot Dish calories by ingredient
Number of Servings: 4
Ingredients
-
1 can Tomato Sauce
1 lb. Lean Ground Turkey 99%
4 Carrots Chopped
1 Potato Cubed
1 Cup Chopped Onion
1 can Dark Red Kidney Beans, Rinsed
Salt to Taste
Directions
Combine all ingredents except kidney beans.
Cook in covered pan under med heat until carrots and potatoes are almost done, (approx. 40 min)
Add Kidney beans
Continue to cook for 5 min
Serving Size: Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user POLLYVINYL.
Cook in covered pan under med heat until carrots and potatoes are almost done, (approx. 40 min)
Add Kidney beans
Continue to cook for 5 min
Serving Size: Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user POLLYVINYL.