Spaghetti Sauce with Lentils
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 195.6
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 591.4 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 7.8 g
- Protein: 8.1 g
View full nutritional breakdown of Spaghetti Sauce with Lentils calories by ingredient
Number of Servings: 12
Ingredients
-
1 cup of dry Lentils
2 can of Contadina Tomato Paste
1 can of Contadina Tomato Sauce
1 can of Del Monte Organic Diced Tomatoes
1 can of Marzano Crushed Tomatoes
1 large Onion (Chopped)
2 large carrots (Chopped)
5 cloves of Garlic
several small dried Chili Peppers
1 tbsp of Oregano
1 tbsp of Basil
1 tbsp of Thyme
1 tbsp of Marjoram
1/4 cup of Extra Virgin Olive Oil
1 small bottle of green olives
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Directions
Simply put it all in the slow cooker and cook on medium heat for 6 hours.
Serving Size: Makes 12 servings of 1 cup
Serving Size: Makes 12 servings of 1 cup
