Grilled Radicchio
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 133.0
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 11.6 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.4 g
- Protein: 0.6 g
View full nutritional breakdown of Grilled Radicchio calories by ingredient
Introduction
Easy grilled radicchio. Easy grilled radicchio.Number of Servings: 4
Ingredients
-
Head of radicchio brushed with olive oil and sprinkled with salt.
Dressing:
Olive oil 1/4 cup
Balsamic Vinegar 2 tbsp
1/3 tsp mustard
salt and pepper to taste
Directions
Cut radicchio head into quarters.
Brush with olive oil. Make sure there is part of a stem attached to each piece so they won't fall apart.
Place on a grill at high temperature. Grill on both sides.
The radicchio should be slightly burnt.
Remove. Cut into shreds, pour the dressing over and garnish with parmasan cheese if desired.
Serving Size: makes 4 one cup servings depending on size of radicchio
Number of Servings: 4
Recipe submitted by SparkPeople user CLAUDIABUNNY.
Brush with olive oil. Make sure there is part of a stem attached to each piece so they won't fall apart.
Place on a grill at high temperature. Grill on both sides.
The radicchio should be slightly burnt.
Remove. Cut into shreds, pour the dressing over and garnish with parmasan cheese if desired.
Serving Size: makes 4 one cup servings depending on size of radicchio
Number of Servings: 4
Recipe submitted by SparkPeople user CLAUDIABUNNY.