teriyaki sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 15.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 449.3 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 0.5 g
View full nutritional breakdown of teriyaki sauce calories by ingredient
Number of Servings: 8
Ingredients
-
1/4 cup soy sauce
1/4 cup sake
2 tabelspoons mirin(japanese sweet wine) or sweet white wine
2 tabelspoons granualated sugar
Directions
combine all in non cunductiave pan and stir over med till sugar is disolved chill 2 hours and spoon over steamed veggies or use as a raw veggie dip
this is also good on a salad to
Number of Servings: 8
Recipe submitted by SparkPeople user LADY_CRYSTAL.
this is also good on a salad to
Number of Servings: 8
Recipe submitted by SparkPeople user LADY_CRYSTAL.