Italian Turkey Meatballs-light!
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 155.2
- Total Fat: 6.7 g
- Cholesterol: 50.3 mg
- Sodium: 489.2 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 1.1 g
- Protein: 17.9 g
View full nutritional breakdown of Italian Turkey Meatballs-light! calories by ingredient
Introduction
Mix all ingredients and form into 18 meatballs. Place on baking sheet and roast 400 degrees for 20 minutes. They won't stay perfectly round like the fried kind, but they're delicious and healthy! Mix all ingredients and form into 18 meatballs. Place on baking sheet and roast 400 degrees for 20 minutes. They won't stay perfectly round like the fried kind, but they're delicious and healthy!Number of Servings: 9
Ingredients
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ingredients
Tips
serve with pasta and/or salad or veggies!
Directions
Serving Size: makes 9 two meatball servings
Number of Servings: 9
Recipe submitted by SparkPeople user CARISSADANCER.