Greek Yogurt and Applesauce Banana Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 133.9
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 229.3 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 1.2 g
- Protein: 5.0 g
View full nutritional breakdown of Greek Yogurt and Applesauce Banana Bread calories by ingredient
Introduction
Slim down this delicious bread. Slim down this delicious bread.Number of Servings: 12
Ingredients
-
2 Eggs
1/3 Cup Greek Yogurt (preferably Fage or Chobani)
1/2 Cup All Natural, No Sugar Added Applesauce
1 Cup Mashed Bananas
1 Teaspoon Vanilla
1 1/2 Cup Sugar
1 3/4 Cup Flour
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
1 Teaspoon Cinnamon
Directions
Preheat Oven to 325° and spray a loaf pan with non-stick cooking spray.
1. Mix dry ingredients together and set aside.
2. In a separate bowl lightly beat eggs with a fork, then add yogurt, applesauce, mashed bananas, & vanilla, stir until incorporated.
3. Gradually add the dry ingredients into the wet ingredients and mix well.
4. Pour the mixture into the loaf pan and bake for 1 hour and 20 minutes, or until a toothpick inserted into the center comes out clean
Serving Size: Makes about 10 servings
1. Mix dry ingredients together and set aside.
2. In a separate bowl lightly beat eggs with a fork, then add yogurt, applesauce, mashed bananas, & vanilla, stir until incorporated.
3. Gradually add the dry ingredients into the wet ingredients and mix well.
4. Pour the mixture into the loaf pan and bake for 1 hour and 20 minutes, or until a toothpick inserted into the center comes out clean
Serving Size: Makes about 10 servings
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