Spicy Steamed Shrimp "Stir-Fry"
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 161.2
- Total Fat: 1.0 g
- Cholesterol: 165.8 mg
- Sodium: 493.4 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 5.0 g
- Protein: 21.5 g
View full nutritional breakdown of Spicy Steamed Shrimp "Stir-Fry" calories by ingredient
Introduction
No added oils make this a healthier option! No added oils make this a healthier option!Number of Servings: 1
Ingredients
-
-Bird's Eye Seven Veggie Stir Fry (or similar)- 2 cups
-Shrimp, cooked, peeled and deveined, frozen- 3 oz
-Chili Garlic Sauce- 2 tsp
-Bean sprouts- .5 cup
Directions
Just 2 steps here!
1. Steam veggies and shrimp until tender and heated through (I use a stove-top steamer and it takes approximately 20 minutes. A microwave steamer will probably take less time.)
2. Pour veggie and shrimp blend onto a plate and mix in the Chili Garlic Sauce. 1tsp gives it a slight kick, 2tsps will give it a mega-kick! Season however you like!
This dish can be served with rice, if desired. I feel like the bean sprouts make a great rice replacement, though!
Number of Servings: 1
Recipe submitted by SparkPeople user FAYETTESIDRA.
1. Steam veggies and shrimp until tender and heated through (I use a stove-top steamer and it takes approximately 20 minutes. A microwave steamer will probably take less time.)
2. Pour veggie and shrimp blend onto a plate and mix in the Chili Garlic Sauce. 1tsp gives it a slight kick, 2tsps will give it a mega-kick! Season however you like!
This dish can be served with rice, if desired. I feel like the bean sprouts make a great rice replacement, though!
Number of Servings: 1
Recipe submitted by SparkPeople user FAYETTESIDRA.
Member Ratings For This Recipe
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