Slow cooker Mex Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.7
  • Total Fat: 0.9 g
  • Cholesterol: 13.7 mg
  • Sodium: 611.4 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 11.2 g

View full nutritional breakdown of Slow cooker Mex Chicken calories by ingredient
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Fast and easy Fast and easy
Number of Servings: 6


    Chicken Breast, no skin, 2
    Bush's, Black Beans, reduced sodium 1 can Drain and rinse
    Yellow Sweet Corn, Canned, 1 small can no salt added, drain and rinse
    *Diced Tomatoes & Green Chilies (RoTel), 1 can
    Onions, raw, 1 cup, chopped
    1 tbl of Mexican seasoning


Place everything in a slow cooker. When its done cooking I shred the chicken. I serve over a bed of lettuce. I use a slotted spoon to serve. You can also use it as a filling in a tortilla. For the kids I add cheese and sour cream.

Serving Size: makes 6 one cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user PAISLEYQUEEN.

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Member Ratings For This Recipe

  • I make something very much like this (am making it today in fact!) I just put the chicken in the crockpot with the taco seasoning and let it cook. Then I offer the black beans and corn as condiments so everyone can build there own taco or salad. - 8/8/12

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