Kitty's Famous Pretzel Jello

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4.7 of 5 (3)

Nutritional Info

Servings Per Recipe: 20
Amount Per Serving
Calories: 174.9

Total Fat: 7.6 g
Cholesterol: 2.1 mg
Sodium: 511.9 mg
Total Carbs: 25.4 g
Dietary Fiber: 0.6 g
Protein: 5.0 g

View full nutritional breakdown of Kitty's Famous Pretzel Jello calories by ingredient

Introduction

This is an incredibly awesome recipe from Kitty.. When you use fat free pretzels and fat free margarine it is even lower in cals and it is so good! My family didnt even know it was reduced cals/fat! This is an incredibly awesome recipe from Kitty.. When you use fat free pretzels and fat free margarine it is even lower in cals and it is so good! My family didnt even know it was reduced cals/fat!

Minutes to Prepare: 45

Minutes to Cook: 8

Number of Servings: 20

Ingredients

First Layer

Mix and spread in a 9x13 pan

2 cups crushed pretzels

3 Tlbs. Splenda

¾ cup melted margarine

Beat together

8 oz. low fat cream cheese

1 cup Splenda

Add 12 oz. Lite Cool Whip

Dissolve

1 large Sugar Free Raspberry Jello

1 ½ cups boiling water

Add 2 – 10 oz pkgs frozen Raspberries

I used strawberry jello and strawberries and it was GREAT!!

Directions

First Layer
Mix and spread in a 9x13 pan
2 cups crushed pretzels
3 Tlbs. Splenda
¾ cup melted margarine
Bake at 350 degrees for 8 minutes. Let cool.

Second Layer
Beat together
8 oz. low fat cream cheese
1 cup Splenda
Add 12 oz. Lite Cool Whip
Spread over crust.

Third Layer
Dissolve
1 large Sugar Free Raspberry Jello
1 ½ cups boiling water
Add 2 – 10 oz pkgs frozen Raspberries
Slightly thicken and pour over the cheese mixture.
Refrigerate and enjoy. Makes 20 servings

Be careful with the last layer.. it thickens SO fast once you add the frozen fruits!

Number of Servings: 20

Recipe submitted by SparkPeople user RACHELLEBEE.