Mama Lisa's Perfect Pancakes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 284.2
- Total Fat: 3.2 g
- Cholesterol: 35.8 mg
- Sodium: 428.7 mg
- Total Carbs: 59.6 g
- Dietary Fiber: 0.7 g
- Protein: 5.7 g
View full nutritional breakdown of Mama Lisa's Perfect Pancakes calories by ingredient
Introduction
Made with Stevia Syrup and use low-glycemic Maple Agave Made with Stevia Syrup and use low-glycemic Maple AgaveNumber of Servings: 6
Ingredients
-
2C Krusteaz Buttermilk Pancake or Waffle Mix
1 Large egg (Fresh farm eggs are best!)
1/2 C Whole Milk
1/2 tsp of Stevia in the Raw (optional)
Sohagave Maple Syrup and butter to taste.
Tips
Any liquid will substitute whole milk; my family likes a slightly sweet pancake so sweetener is optional. I also use a low-glycemic Maple Agave.
Directions
Blend all ingredients thoroughly; take care not to overmix. Drop by 1/2C fulls onto hot griddle. Turn when bubbles start to form.
Serving Size: Make 6, large pancakes.
Serving Size: Make 6, large pancakes.