Yummy 50 calorie Chicken Salad with veggies & fruit
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Yummy 50 calorie Chicken Salad with veggies & fruit calories by ingredient
Introduction
This is your basic chicken salad with the addition of some fruit and veggies. Great for eating by itself or spreading on some bread and making sandwiches. Number of servings based upon 3 tbsp per sandwich. This is your basic chicken salad with the addition of some fruit and veggies. Great for eating by itself or spreading on some bread and making sandwiches. Number of servings based upon 3 tbsp per sandwich.Number of Servings: 32
Ingredients
-
13 oz. of canned chicken breast, shredded
4 large boiled eggs, chopped
1/2 cucumber, diced
6 small dill pickles, chopped
10 cherries, pitted and chopped
3 tbsp of raw onion, chopped
20 black olives, chopped
1 green apple, cored and chopped
6 tbsp of mayonnaise
Salt and pepper to taste
Directions
Boil the eggs for 20 minutes while chopping the veggies, etc. into small pieces. Remove the shells from the eggs & chop up. Put everything in a bowl and mix together.
Serving Size: Makes (6) 1-cup servings or (32) 3 tbsp servings
Number of Servings: 32
Recipe submitted by SparkPeople user TWISTRMEISTER.
Serving Size: Makes (6) 1-cup servings or (32) 3 tbsp servings
Number of Servings: 32
Recipe submitted by SparkPeople user TWISTRMEISTER.