Broccoli salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 710.7
  • Total Fat: 65.6 g
  • Cholesterol: 44.1 mg
  • Sodium: 836.8 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 11.2 g

View full nutritional breakdown of Broccoli salad calories by ingredient



Number of Servings: 10

Ingredients

    Ingredients:

    *Broccoli (Fresh) 1 cup Broccoli Woccli, 5 serving (remove)
    *Onion Red (1 Srve = one onion), .50 serving (remove)
    *Sunflower Seeds, Giants Sunflower Seeds, Dakota Ranch, kernel only, 225 gram (remove)
    *Cheese Mild Cheddar Cheese, 225 gram (remove)
    *Best Foods Mayonaise, 48 tbsp (remove)
    *Balsamic Vinegar, 12 tbsp (remove)
    *Splenda - Sugar Blend, 12 tsp (remove)
    Cranberries, dried, sweetened (craisins), 0.33 cup (remove)

Directions

assemble all ingredients, stir well. refrigerate and enjoy

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user PTREVISO.