mash cauliflower pie

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.5
  • Total Fat: 5.5 g
  • Cholesterol: 14.8 mg
  • Sodium: 166.8 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 10.4 g

View full nutritional breakdown of mash cauliflower pie calories by ingredient



Number of Servings: 4

Ingredients

    Cauliflower, raw, 2 cup (remove)
    Fage - 0%, 6 oz (remove)
    Cheddar Cheese, .5 cup, shredded (remove)
    Scallions, raw, 1 medium (4-1/8" long) (remove)
    *BacOs Bacon Bits, 1.5 tbsp (remove)
    *Chicken Boullion Granules, 1 serving (remove)

Directions

cook cauliflower in broth until soft. mash. add rest. bake until cheese melts and a little brown on top

Serving Size: 4