Summer Spaghetti
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 542.6
- Total Fat: 18.1 g
- Cholesterol: 84.5 mg
- Sodium: 439.3 mg
- Total Carbs: 76.5 g
- Dietary Fiber: 12.1 g
- Protein: 23.8 g
View full nutritional breakdown of Summer Spaghetti calories by ingredient
Introduction
Delicious spaghetti with summer sqash and shrimp. Delicious spaghetti with summer sqash and shrimp.Number of Servings: 2
Ingredients
-
Thin Spaghetti whole grain
Summer sqash large
chopped garlic, fresh or seasoning
Chopped onion, fresh or seasoning
Lemon peel, fresh or seasoning
extra virgin olive oil
salad shrimp ( small bag )
salt and pepper to taste
Parmesan to taste
Directions
Half sqash in the middle, half again and cut into cubes.
Add oil to pan, add sqash satey over medium high heat for 5 minutes , add garlic and onions, cook another 5 minutes , add lemon peel , cook till sqash is tender but not overcooked, add shrimp, salt and pepper,put on simmer for 5 minutes.
Enjoy over thin spaghetti or angelhair pasta.
Serving Size: makes about 4 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user KITTY751.
Add oil to pan, add sqash satey over medium high heat for 5 minutes , add garlic and onions, cook another 5 minutes , add lemon peel , cook till sqash is tender but not overcooked, add shrimp, salt and pepper,put on simmer for 5 minutes.
Enjoy over thin spaghetti or angelhair pasta.
Serving Size: makes about 4 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user KITTY751.