Coleslaw
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 169.5
- Total Fat: 16.6 g
- Cholesterol: 11.3 mg
- Sodium: 91.7 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 1.4 g
- Protein: 2.2 g
View full nutritional breakdown of Coleslaw calories by ingredient
Introduction
low-carb coleslaw low-carb coleslawNumber of Servings: 8
Ingredients
-
18 oz. chopped cabbage
1 stalk celery
1/2 cup sour cream
1/2 cup mayonnaise
2 tablespoon cidar vinegar
2 teaspoon Splenda
2 oz. sunflower seeds, no salt
Directions
Mix all ingredients and chill.
Serving Size: 1/2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user ATARGATIS65.
Serving Size: 1/2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user ATARGATIS65.