Pumpkin pudding

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 68.3
  • Total Fat: 0.8 g
  • Cholesterol: 3.0 mg
  • Sodium: 144.9 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Pumpkin pudding calories by ingredient



Number of Servings: 4

Ingredients

    1c canned pumpkin
    1c cold milk (1%)
    i pkg sugar free instant vanilla pudding

Directions

add milk to bowl and mix in instant pudding - when it starts to thicken, add pumpking
mix well and poor into bowls

Serving Size: makes 4 1/2cup+ servings