Kedgeree

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 282.4
  • Total Fat: 8.0 g
  • Cholesterol: 9.8 mg
  • Sodium: 860.4 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 11.2 g

View full nutritional breakdown of Kedgeree calories by ingredient


Introduction

Adaped from two fat ladies recipe Adaped from two fat ladies recipe
Number of Servings: 4

Ingredients

    Onion
    Basmati rice
    Smoked fish
    tumeric
    Garam marsala

Directions

Saute inion with tumeric and garam marsala until onions are tender. Add rice and fish. Add coconut milk. heat through


Serving Size: 1cup

Number of Servings: 4

Recipe submitted by SparkPeople user STAGE_61.