Old Bay Crab Cakes

Old Bay Crab Cakes
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 146.5
  • Total Fat: 5.0 g
  • Cholesterol: 129.7 mg
  • Sodium: 611.1 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.2 g

View full nutritional breakdown of Old Bay Crab Cakes calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 5


    2 slices whole wheat bread, crust removed
    2 TBSP light mayo
    2 tsp old bay
    2 tsp dried parsely
    1/2 tsp yellow mustard
    1 egg, beaten
    1 pound crabmeat


Break bread into small pieces. Mix in mayonnaise, old bay, parsley, mustard and egg. Stir in crabmeat. Shape mixture into balls. Broil 10 min, or fry until brown.

Serving Size: Makes 4-5 crab cakes

TAGS:  Fish |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.