Crock pot pinto beans cooked w/bacon

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 210.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.7 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 10.9 g
  • Protein: 15.2 g

View full nutritional breakdown of Crock pot pinto beans cooked w/bacon calories by ingredient


Introduction

Yummy Yummy. My husband loves these!! Yummy Yummy. My husband loves these!!
Number of Servings: 6

Ingredients

    1 16 oz bag of dry pinto beans. Onion to taste. I add ketchup for a little something extra. Cheap fatty bacon to add flavor. Since you don't eat the bacon-it shouldn't count right??? But you could leave out for a vegetarian dish. Just add some sort of fat or oil.

Directions

Rinse & drain beans. Soak overnight as directed on bag. Rinse & drain again and throw in crock pot with enough water to cover. I add extra water if I will be out all day so they don't get dried out. Add bacon, onion, ketchup and cook on low for 6-8 hours or high 3-4 hours or until beans are your desired firmness.

Serving Size: 6 1 cup servings