Zucchini Fritters

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 63.3
  • Total Fat: 2.6 g
  • Cholesterol: 22.5 mg
  • Sodium: 298.6 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.7 g

View full nutritional breakdown of Zucchini Fritters calories by ingredient


Introduction

Can be sauteed in olive oil or baked in a 9x9 pan Can be sauteed in olive oil or baked in a 9x9 pan
Number of Servings: 9

Ingredients

    2 cups grated zucchini
    1/2 t. salt
    1 egg

    1/2 cup Bisquick (heart healthy)
    or baking mix of your choosing

    1/2 cup grated parmesan cheese
    2 green onions (scallions) chopped
    1 t. dried basil (can use fresh equivalent)
    pepper to taste
    olive oil to saute (optional)

Tips

Serve with tomato dipping sauce or salad dressing dip of your choice.

Stir in a half cup of grated sharp cheddar cheese for an addional zip of flavor.


Directions

Grate zucchini, add all other ingredients.
Mix thoroughly without overbeating
Pour into a PAM sprayed 9" square or round pan
Bake 25 minutes until slightly browned OR saute spoonfuls on lightly oiled hot griddle, turning once.



Serving Size: 9 3" squares or 16 2 1/2" fritters