Chicken, Broccoli, Rice & Cheese Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 250.3
  • Total Fat: 16.0 g
  • Cholesterol: 56.6 mg
  • Sodium: 283.8 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.9 g

View full nutritional breakdown of Chicken, Broccoli, Rice & Cheese Casserole calories by ingredient


Introduction

Quick & easy one dish meal Quick & easy one dish meal
Number of Servings: 12

Ingredients

    2# boneless/skinless chicken breast (cooked)
    1 cup long grain white rice (cooked)
    1 cup cooked broccoli
    1 can cream of chicken soup
    1/2 cup of shredded cheddar cheese
    3 oz. lemon juice

Directions

Cook chicken, rice, and broccoli.
In a large mixing bowl combine shredded cooked chicken, (season to taste),rice, broccoli, soup, cheese & lemon juic. Mix well.
Pour into casserole dish and cook on 350 deg. for 30-45 mins. until cheese is melted & bubbly.



Serving Size: 12 - 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user DONKEYGIRL104.