Christmas Ribbon Jello Salad

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 97.1
  • Total Fat: 7.6 g
  • Cholesterol: 10.6 mg
  • Sodium: 129.3 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.1 g

View full nutritional breakdown of Christmas Ribbon Jello Salad calories by ingredient



Number of Servings: 20

Ingredients

    2 pkgs Sugar-Free Lime Jello
    1 pek. Sugar Free Lemon Jello
    1 8-oz block Neufchatel Cheese
    1 cup crushed pineapple
    1/2 cup mayonnaise
    4 oz Cool Whip (1/2 container)
    2 pkgs Sugar Free Cherry Jello

Directions

Mix lime jello according to instructions. Pour into 14/10/2" pan and chill in refrigerator. Dissolve lemon jello in 1 cup boiling water. Mix cream cheese, mayo, and pineapple until smooth and add to lemon jello. Fold in Cool Whip. Pour onto lime jello that has set up. Mix cherry jello and cool, then pour on top of lemon mixture. Let set.

Serving Size: 25 1/2-cup servings